Exhibition
Overview

Kai to Pie — Pie to Chai — Nosh to Posh. Whatever way you slice it, Auckland’s stories can be told through food: from the extraordinary wealth of people and cultures, to its fertile abundance of land, sun and sea, come up to the Museum for a serving of Auckland on your plate.


12 June – 25 October
Special Exhibitions Hall
Free entry

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World on your 
Plate

On Saturdays tantalise your taste buds and try something new as diverse ethnic groups of Auckland showcase their culture and cuisine.

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Auckland showcase their culture and cuisine

MAORI REMUERA FEAST

In May 1844, Auckland was home to one of the largest Maori feasts ever recorded. Explore the interactive Remuera Feast from the exhibition.

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Explore the details and story of the extraordinary Remuera Feast event in an interactive from the exhibition

Kai to Pie
Coffee Festival

Short, tall, black, white and everything in-between — indulge your coffee obsession at the inaugural Auckland Museum Coffee Festival.

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Indulge your coffee obsession!

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Samoan Ceviche recipe

Hi Michael here from Meredith’s restaurant. I’ll be preparing this ceviche dish at the Museum at 11am for this Saturday’s for World on Your Plate: Sam...

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Share Your Photos

Ever wanted your photos to appear in an exhibition?

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Display your photos of food and eating in Auckland in the Kai to Pie exhibition

Kai to Pie
Lecture Series

Food for Thought three part lecture series presented by the University of Auckland

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This lecture series is brought to you by the University of Auckland, Centre for Continuing Education

This Week's Showcase

Brazilian day was a feast for both the audience's taste buds and their eyes ....

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