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The edible fishes of New South Wales : their present importance and their potentialities

documentary heritage

Images and documents

Catalogue

  • Object Type
  • Name/Title
    The edible fishes of New South Wales : their present importance and their potentialities
  • Primary Maker
  • Contributor/Publisher
    Published by authority of the government of the State of New South Wales
  • Place
  • Date
    1908
  • Production date notes
    (Sydney : W.A. Gullick, Government Printer)
  • Physical Description

    123 pages, lxxxi leaves of plates, 1 unnumbered leaf of folded plates : illustrations, colour map ; 22 cm

  • Level of Current Record
    Bib record
  • Member Object

    1 item in this collection. View all items.

  • Subject Category
  • Provenance Details
    Inscribed on prelim. page: Mr. Jones, with compliments.
    Bookshop label of 'Angus & Robertson, Sydney' on inside front cover.
  • Public Access Text

    [Keywords: Fish as food--Australia]

    At head of title: Department of Fisheries, New South Wales. Includes bibliographical references and index.

  • Associated Notes

    https://archive.org/details/ediblefishesofne00stea

    Full text available to read online on Internet Archive (accessed 20/6/2017)

  • Collection Type
    General Collection
  • Copyright
    All rights reserved
  • Last Update
    19 Dec 2023
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